National Pecan Day

National Pecan Day celebrates the pecan, a nut native to North America and a versatile ingredient in both sweet and savory foods. Pecans belong to the hickory family, and their name comes from an Algonquian word meaning “a nut requiring a stone to crack.” Indigenous peoples used pecans as a food source long before European settlers arrived, and the nuts later became popular in dishes such as pies, candies, salads, and pecan-crusted entrées.

The National Pecan Shellers Association established National Pecan Day in 1996. Each April 14, enjoy the flavor and versatility of pecans while learning more about their history and cultivation. The Home Baking Association’s overview of National Pecan Day highlights ways pecans can be enjoyed in everything from roasted snacks to baked goods and savory dishes.

How to Observe National Pecan Day

Celebrate by enjoying a handful of raw or roasted pecans, baking a pecan pie or another pecan treat, or adding chopped pecans to a salad or savory dish. You can also learn about pecan cultivation, share a favorite pecan recipe, or plant a pecan tree if you have suitable space and conditions.

Exclusive Content

Enjoying Checkiday? It takes a lot of support from fans like you to run a free website. For exclusive content and other perks, please consider supporting us on Patreon. Thank you!

Sponsor

This event does not currently have a sponsor. If you'd like to increase visibility for this event while gaining exposure for yourself or your brand, you can learn more here.

Something Wrong or Missing?

We would love to hear from you! Please contact us using this form.

Observation Notifications

Would you like to be notified before the next observation? Add this event directly to your calendar with this link. You may also sign up here to be told when other notifications are available!