National Loaded Potato Month

National Loaded Potato Month, observed throughout May, celebrates the fully dressed potato. A loaded baked potato can be topped with ingredients such as cheese, sour cream, chives, bacon, chili, broccoli, or other vegetables, turning a humble spud into a customizable meal. The month is a chance to enjoy loaded potatoes in all their delicious variety and appreciate the versatility of this widely enjoyed food.

How to Observe National Loaded Potato Month

Celebrate by making a loaded baked potato and choosing your favorite toppings. Set up a potato bar so everyone can build their own combination, or try a new mix of cheese, vegetables, chili, sour cream, or bacon. You can also share a loaded potato with friends or family and compare your favorite creations.

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