National Carménère Day
Observed
annually on November 24th (since 2004)
Dates
Founded by
Wines of Chile (WOC) in 2004
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Drugs & Alcohol
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National Carménère Day celebrates Carménère, the red wine grape most closely associated with Chile. The observance takes place annually on November 24 and is organized by Wines of Chile.
Carménère originated in Bordeaux, France, where it was once used in red blends. After phylloxera devastated European vineyards in the 19th century, the grape was thought to have nearly disappeared. Yet cuttings brought to Chile in the 19th century survived there—mistaken for Merlot for more than a century.
On November 24, 1994, French ampelographer Jean-Michel Boursiquot identified supposed Merlot vines in Chile as Carménère. The discovery revealed that the “lost” grape was thriving in Chilean vineyards. Carménère was officially recognized as a distinct variety in Chile in 1998, and it has since become a signature grape of the country’s wine industry. Its wines are associated with deep color and flavors or aromas of berry, spice, herbs, and pepper. Wine Enthusiast details the grape’s rediscovery and early confusion with Merlot.
How to Observe National Carménère Day
Celebrate by tasting a Chilean Carménère and learning how its flavor compares with Merlot or other red wines. Pair it with grilled red meat, earthy squash, roasted turkey, or other savory dishes; these pairings have been highlighted for the observance. You can also read about the grape’s remarkable journey from Bordeaux to Chile and share its story with fellow wine lovers.


